–General Information–

 

Applies to all catered events except for box lunches.

  • Menu prices are based upon a 30 person minimum. There may be an up charge on specific items for parties under 30.
  • Basic necessary disposable service ware is included in the menu price. Upscale disposables and china are available at an additional charge.
  • A 17% service fee will be added to the final bill. This fee covers the cost of insurance and equipment usage.
  • Confirmation of the exact number of guests is required no later than one week before the function. You will be billed for the guaranteed number.
  • A 50% deposit is required. The balance is due in full one week prior to the event. A date will not be held until a deposit is received and a contract signed.
  • T and J Catering reserves the right to retain all or part of the deposit in the event of a cancellation
  • Menu prices are subject to change according to market. Written proposals are guaranteed for 30 days.
  • Service and bar staff are included at $15.00 per hour per staff member with a four hour minimum.
  • All buffet style events there will be one server for every 40-50 guests. Any drink service requires an additional staff member.
  • Staff attire for formal events consist of white or black dress shirts, black slacks, and black shoes. Casual attire consist of a polo style shirt and pants or shorts.

 

 
 
 

Should you have additional questions, please call us today 937.866.4444 or email: blake@tandjcatering.com

©T&J Catering | 12 East Linden Avenue, Miamisburg, OH 45342 | 937.866.4444 | blake@tandjcatering.com